top of page
MENU
SALADS
SUMMER SALAD
Greens, feta, seasonal fruit, seasonal vegetables, toasted almonds, maple vinaigrette
$10
Gluten free
Vegetarian
CAESAR SALAD
Romaine, hard-boiled egg, bacon, blue cheese, asiago, grilled crostini
$16
SAUTEED VEGETABLE PLATTER
Seasonal vegetables with balsamic reduction
$13
Vegan
ENTREE'S
HALF POUND BURGER
Lettuce, tomato, garlic mayo, choice of potato
$14
LAKE SUPERIOR FISH TACO'S
Trout or whitefish pan fried in chili lime seasoning corn tortillas, red cabbage slaw, pepper jack cheese,
cilantro lime sauce
$12
MAC AND CHEESE
Cavatappi pasta, gruyere, smoked gouda
asiago, topped with herbed panko
$15
BLACK MARKET CURRIED TROUT
Lake Superior trout, poached in our coconut curry sauce, bed of rice or spaghetti squash
$22
DIRTY FLAT IRON STEAK
Espresso and orange zest marinated flat iron steak laid over crumpled Dijon potatoes, sweet & sour corn relish
$25
SOUP AND SALAD
Our soup of the day, side salad, and fresh bakery rolls
$14
"My friends and I had a wonderful meal at the Fat Radish. From appetizers to dessert every bite was delicious. Definitely a great experience from beginning to end."
–Katherine C
"Super good farm to table food. Tasty fresh and very reasonable. Only wish I would of found this the first day so I could of tried more. Don't miss this spot, it's amazing!"
–Dave B
bottom of page